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Evaluate the quality of the water used to prepare food for commercial purposes.
Determine the presence of bacteria and evaluate the risk of presence of pathogenic bacteria.
Verification of the water used in the brewing and distillation processes in order to guarantee the quality...
Quarterly test to evaluate the quality of bathing water in swimming pools.
A check for the presence of carcinogenic by-products of incineration or the presence of heavy fuel oils.
Test for evidence of faecal and residual industry contamination in surface water due to slurry contamination.
This test has the purpose of evaluation of the water quality for fish and aquatic species.